Rochell and Andy had a classically sweet and elegant wedding with a wine themed reception. Cocoa & Fig cakes served as table centerpieces and created a beautiful setting in the ballroom at Rush Creek Golf Club. We iced all of the cakes in white buttercream with pearl piping borders and decorated their two tier display cake with brushed embroidery. Each of them was topped with gorgeous fresh flowers which added a subtle color accent. The lovely photos were taken by Hudson-based Debra O Photography. Congratulations Rochell and Andy!
Credits:
Photography: Debra O Photography
Venue: Rush Creek Golf Club
Cake: Cocoa & Fig
