Elegant Vintage Wedding Cake and Mini Dessert Table: Kathryn and Mike

Kathryn and Mike had a gorgeous outdoor wedding at Morgan Creek Vineyard.  The wooden wine rack decorated with flower bouquets & wine bottles, and the little chalk board drink menus are my favorite!

For the elegant dessert spread, Kathryn provided some of her own cake stands and platters as well as renting some of ours.  Serving as the centerpiece was a 2 tier wedding cake with laced detailing at the base, pearl borders, and fresh flowers by Munster Rose adorning the top. Mini desserts chosen were Salted Caramel & Raspberry French Macarons, Key Lime & Dark Chocolate Dessert Shooters, Vanilla Cake Lollipops, Black Velvet & Peanut Butter Mini Cupcakes, and Fresh Fruit Tartlets.

Special thanks to Emma Freeman Photography for sharing the photos with us!

 

Credits:
Photography: Emma Freeman Photography
Coordinator: Fab Event Design
Venue: Morgan Creek Vineyard
Flowers: Munster Rose
Cake and Mini Dessert Table: Cocoa & Fig

Classic 2 Tier Cake and Mini Dessert Table: Katy & Dave

With the classic, regal backdrop of the Semple Mansion ballroom, Katy and Dave's wedding was a sweet as the couple's heirloom cake topper.  It was a beautiful summer day that ended with their departure in a hip, red convertible! 

Their 2 tier wedding cake with decorated with a subtle white polka dot design and crowned with an heirloom cake topper from the bride's grandmother.  The mini dessert table included an assortment of Key Lime and Tiramisu Dessert Shooters, Fresh Fruit Tartlets, Black Velvet Cake Lollipops, Raspberry and Coconut French Macarons, and Mini Flourless Chocolate Cakes.  Special thanks to Photographer Paul Vincent for sharing the images with us.  Congratulations to Katy and Dave!

 

 

 

Credits:

Photography: Paul Vincent

Venue: Semple Mansion

Flowers: Spruce Flowers and Home

Stationer: Letter Perfect
Mini Dessert Table and Cake: Cocoa & Fig