Tuesday, April 23, 2013
Mini Rosette Ombre Cake
Cocoa & Fig created this beautiful, 2-tier ombre cake for a 30th birthday party. It was done with buttercream in mini rosettes in a green ombre style and featured a blush pink sugar flower with gold accents.
2 comments:
Coco Cake Land
said...
This comment has been removed by a blog administrator.
April 23, 2013 at 10:27 PM
Bellenza Wedding Bistro
said...
This comment has been removed by a blog administrator.
May 4, 2013 at 3:57 AM
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
2 comments:
Post a Comment