Monday, February 23, 2009

Corporate Luncheon

You know that Cocoa & Fig makes some of the best desserts in the Twin Cities. But did you know that we cater as well? And have some of the best tasting food in the Twin Cities? We have so much fun making our pastries, that sometime I forget to include all of the great food we make in my posts. So today, I'm going to show you some amazing salads from a recent Corporate Luncheon. This was a laid back function with a moderate budget. Oh yeah, we'll work with your budget to create the perfect meal with your wallet in mind!

Roasted New Potato Salad with Dijon Vinaigrette
Layered with Blue Cheese and Scallion

Crunchy Broccoli Cabbage Slaw
Sprinkled with Golden Raisins and Sunflower Seeds

The Cute Buffet Set-up
Complete with Raffia Rolled Flatware
Tiny Potted Signage
Flowering Tulips and Hydrangeas

On the menu but not shown (still need to work on picture taking!):
BBQ Pulled Pork Sandwiches
Assorted Waters, Sodas and Tea
Chocolate Bouchons & Fresh Fruit Tartlets

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