Here is another collaboration with the amazing talent at Amy Zaroff Events & Design! This beautifully designed wedding was dripping with rustic sophistication. International Market Square served as the setting for the lilac and lavender reception filled with lovely florals and a custom Cocoa & Fig mini dessert table.
The dessert table featured a gorgeous, 3 tier wedding cake decorated with lilac sugar flowers and a pearlized macaron border. Miniature desserts included Vanilla and Chocolate Cake Lollipops with Lavender Stripes, Mini Cupcakes iced with ruffles and topped with tiny French Macarons, Lavender Shortbread Cookies, Lemon Meringue Tartlets, Mini Streusel Topped Pies, Chocolate Chunk Cookies & Oatmeal Cranberry Cookies, and Lavender, Salted Caramel, and Vanilla Bean French Macarons.
Congratulations Lauren and Bradley!
View more photos at the La Vie Photography blog.
Photography: La Vie Photography
Event Planner: Amy Zaroff Events & Design
Flowers: Pazzobello Flowers
Reception Venue: International Market Square
Makeup: Ellen Lasner
Mini Desserts and 3 Tier Cake: Cocoa & Fig