Christina and Pat's gorgeous 5 tier wedding cake was a great centerpiece for the elegant setting at the Graves 601 hotel. The cake featured a large sugar flower on the top tier and a broach style flower on the fourth tier with alternating ruffled and ribbon detailing at the base of each tier. I loved how it went with the simplicity of each table centerpiece which was a tall vase with a single white orchid stem. Congratulations Christina and Pat!
Credits:
Photographer: Jodi Ann Photography
Venue: Graves 601Hotel
Cake: Cocoa & Fig
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