Friday, September 11, 2009

The Power of Fresh Flowers

One of our favorite dessert displays is a custom dessert table. So many little miniature desserts for guests to choose from. And no two are ever the same! We created this display for a wedding reception at Sul Lago in Prior Lake. The bride's colors of Tea Rose and Clover were used for the 6-inch cake topper on our round cupcake tower which is filled with Black Velvet Baby Cakes.

A custom ivory satin linen and pink and green ribbons add accents to the platters of mini desserts. Notice in the photo below that there are empty vases. This photo was taken while we waited for the florist to arrive. Fresh flowers add to much to a dessert table as you can see in the next photo.

Flowers provided by The Loft Bridal add the finishing touch to this table. Consider adding fresh floral arrangements to your dessert table for a professional, finished look.


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