We had a busy weekend of Wedding Cake Tastings. Thank you to all the couples that met with us this weekend to discuss your reception plans and wedding desserts. Here is a peak at our tasting palette presented to all couples:
We sample 4 different cakes: White Butter, Vanilla Bean, Valrhona Chocolate and Almond Butter.There are 6 icings as well: Vanilla Bean (Joe says it tastes like ice cream), Lemon, Raspberry, Chocolate, Caramel and Coffee.
We also sample various mini desserts. This week it was:
Chocolate Bouchons, Black Velvet Baby Cakes, French Macarons, Lemon Cream Cheese Tartlets & Very Berry Shortcake Shooters
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